Date | Time | Hall | Session | Role | Title | Name |
2019-09-22 | 12:28-12:35 | Zhongshan Hall, third floor | Young Investigator Awards | Oral Presentation | The Influence of Different Foods and Food Ingredients on Acute Postprandial Triglyceride Levels: A Systematic Literature Review and Meta-Analysis of Randomized Controlled Trials | Delia Lee |