Date | Time | Hall | Session | Role | Title | Name |
2019-09-22 | 15:00-15:30 | 202, second floor | Food Nutrition and Product Innovation1 | Symposium | Innovation and "Fresh" concept of dairy products | Wenqing Wang |
Date | Time | Hall | Session | Role | Title | Name |
2019-09-22 | 15:00-15:30 | 202, second floor | Food Nutrition and Product Innovation1 | Symposium | Innovation and "Fresh" concept of dairy products | Wenqing Wang |